icon-search
icon-search

POPO Muruku Fish Crackers (30pkt) 香脆鱼肉豆饼

RM 7.50
- +
icon-bag Add to Cart
Home

This cracker is made by mixing selected yellow pea powder, fresh fish juice, and white sugar. It does not contain any additives, and each bean cake is fragrant and crunchy, full of fish flavor.

Ingredients:
Yellow Dhall Powder , Palm Oil, Tapioca Starch, Sugar, Fish Sauce, Salt, MSG, Ammonium Bicarbonate, Sodium Bicarbonate, Curry Powder (Chilli, Onion), BHA , BHT

这种饼干是通过混合选定的黄豌豆粉,鲜鱼汁和白砂糖制成的。它不含任何添加剂,每个豆饼香味脆脆,充满鱼味。

配料:
黄色Dhall粉,棕榈油,木薯淀粉,糖,鱼酱,盐,味精,碳酸氢铵,碳酸氢钠,咖喱粉(辣椒,洋葱),BHA,BHT
Your cart is currently empty.
Continue shopping